Quick food Recipes

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GROCERY HAUL || Trader Joe's + Grocery Outlet

le mars 13, 2018

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Ingredients 2 bone-in chicken thighs 8 ounces chicken breasts 8 ounces chicken wings 1 cup flour 1 teaspoon allspice 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon ginger powder 2 teaspoons salt and pepper 2 3/4 cups milk, divided 1 bouillon cube 1 egg, beaten Instructions In a bowl, combine the flour, allspice, chili powder, garlic powder, paprika, ginger, salt and pepper. In a sauce pot over low heat, add the chicken, 2 1/4 cups milk and bouillon cube. Cook for 20 minutes. Preheat oil to 400 degrees. In a shallow dish, combine remaining milk and the beaten egg. Dip each chicken piece into the egg mixture, then coat well in the flour mixture. Deep-fry chicken in batches until golden brown.

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